Ocean Park Hong Kong

[All sessions are FULL]SmartFun Premium Pass Member Exclusive: Free Nature Art on Bread Workshop (4, 5, 11&12 Jul)

*Due to overwhelming response, all sessions are full.

Premium Pass SmartFun Members can enjoy an exclusive free opportunity to appreciate nature in a delicious new way at Aqua City's Nature Art on Bread Workshop! On designated timeslots on Saturdays and Sundays in July, you and your children can follow along with our pastry chef and educator to create an edible masterpiece with focaccia to unleash creativity. Help your children use their senses of sight, smell, touch and taste to shape and decorate the bread with colourful fruits, vegetables, and edible flowers and leaves!

Nature Art on Bread Workshop Details

Date 4 July (Saturday), 5 July (Sunday), 11 July (Saturday) or 12 July (Sunday)
Time 10:30am – 12:00pm (Gathering time: 10:15am)
Venue Aqua City Bakery, The Waterfront, Ocean Park
Language Cantonese or English
Capacity for each session 6 groups (Each group with 2 Premium Pass members, including 1 aged 15 or above and 1 child of age 3-11)
Price Free
*Available on a first-come, first-served basis.
#Participants are not required to make a separate online reservation prior to visiting the Park.

Terms and conditions:

  1. Participants must be valid SmartFun Premium Pass members on both the registration and workshop dates.
  2. The participant names used on the registration must match the names on the SmartFun Annual Pass.
  3. Participants must be aged 3 or above.
  4. Child participants aged 3-11 must be accompanied by a participant aged 15 or above. Each participant aged 15 or above can accompany a maximum of one child participant. Please note that all children aged 11 or below must be accompanied by an adult aged 15 or above in order to enter Ocean Park.
  5. Once the registration is confirmed, the workshop date and participant names cannot be changed. Please confirm that all participants can attend the workshop before registration, and fill out the information carefully.
  6. Upon successful registration, applicants will receive a confirmation email. Applicants should check to be sure it is not misidentified as spam mail.
  7. Participants must present their valid SmartFun Annual Pass and confirmation email to participate in the workshop on the programme date.
  8. For participants with food allergies or other health-related dietary restrictions, please specify them in the registration email. We are happy to discuss and attempt to accommodate your special dietary requests.
  9. Participants must disinfect their hands before the workshop begins, wear face masks and must strictly follow all instructions given by the Park's staff, to the satisfaction of the staff giving the instructions.
  10. Participants are advised to remove rings, bracelets, and any other hand-based fashion accessories during the workshop.
  11. Upon completing the workshop, each group of participants will take home three focaccias (around 300g in total).
  12. The colour of the edible decorations will change after baking. We suggest taking photos of the bread before it is baked.
  13. All ingredients and baking equipment will be provided to participants. Participants should bring their own container to take away the finished products.
  14. After completing the workshop, participants may continue to enjoy the Park during its opening hours.
  15. Should you have any enquiries, please contact the SmartFun Annual Pass hotline at (852) 3923 2222 or send an email to smartfun@oceanpark.com.hk.
  16. Workshop participation signifies your permission and agreement for Ocean Park to take and use your photographs, images or videos for educational and promotional purposes.
  17. In the case of any dispute, the decision of Ocean Park Corporation shall be final and binding.
  18. Ocean Park Corporation reserves the right to change or terminate the contents of this workshop at any time without prior notice.