Ocean Park Hong Kong
Delicious meals and spectacular shopping while you visit!

Neptune’s Restaurant

Aqua City I Waterfront
Opening Date & Time:
Dec19WED
OPEN
11:00am
-
9:30pm
Dec20THU
OPEN
5:30pm
-
9:30pm
Dec21FRI
CLOSE
--
Dec22SAT
OPEN
6:00pm
-
9:30pm
Dec23SUN
OPEN
11:00am
-
2:30pm
Dec24MON
OPEN
11:00am
-
9:30pm
Dec25TUE
OPEN
11:00am
-
9:30pm
Neptune’s Restaurant will be closed from 11:00 am to 5:30 pm on 20 Dec; closed whole day on 21 Dec; closed from 11:00 am to 6:00 pm on 22 Dec; closed at 2:30 pm on 23 Dec; closed whole day on 30 Dec for special functions. Thank you for your understanding.
Master Chef - Chan Kwok-keung

Master Chef - Chan Kwok-keung

Master Chef Chan Kwok-keung is Head Chef and Consultant of a Michelin-starred restaurant and specialist in the cuisines of Beijing, Huaiyang, Sichuan and Cantonese cuisine. His expertise in these regions’ signature flavours has netted him local and international recognition as well as several awards. Ocean Park invites Mr. Chan to design a tantalizing contemporary Chinese-fusion tasting menu that delights diners with an exceptional culinary experience.

(Available from 1 November until the end of March 2019)

Exquisite Chinese New Menu Designed by Michelin-starred Chef Chan Kwok-keung at Neptune’s Restaurant!

The brand new “Chef KK Chan Tasting Dinner Menu”, offered at Neptune’s Restaurant at HK$628 per person, creatively blends the cooking concepts and techniques of Cantonese, Beijing, Sichuan and Huaiyang cuisines in six exquisite dishes, taking the flavours of seasonal Japanese ingredients to new levels. A tasty dinner a la cart also available for consideration.
 
Starting with the first dish, served with sea grape, caviar, Japanese cockscomb and kombu commonly used in fine Japanese cuisine, the chilling and fresh flavours of Ocean’s Dream (Marinated Abalone in Hua Diao and Sake) awaken guests’ taste buds with abalone marinated in Hua Diao, sake, plum wine and whiskey.
 
Double-boiled Consommé with Sea Cucumber and Maca, a perfect dish to keep guests warm and hydrated in the dry autumn. Canadian sea cucumber, maca, cordyceps flower, longan pulp and other nourishing ingredients – all integrated into rich savory flavours after being stewed for eight hours in chicken broth.
 
The main dish, Slow Cooked Wagyu Beef Short Rib in Aged Vinegar Sauce served with Assorted Mushrooms in Bean Curd Bun, features a special selection of Japanese wagyu, slow-cooked to retain the juiciness and tenderness of the beef. Accompanied by assorted Japanese mushrooms in a bean curd pocket and Miyazaki sweet potato, its rich tastes will melt in the diner’s mouth in less than no time.
 
Lastly, the delicate Double-boiled Nansui Pear with Honey Locust Fruit dessert concludes the meal with crunchy, sweet and juicy Nansui pear, which stewed with honey locust fruit to present a delicious and attractive dish.

Neptune’s Restaurant
Neptune’s Restaurant
Neptune’s Restaurant
Neptune’s Restaurant
Neptune’s Restaurant
Neptune’s Restaurant

    Price & Reservation

    Date: Available from 1 November 2018 until the end of March 2019
    Time: Lunch - Available from 11:00am to 2:30pm; Dinner - Available from 4:30pm
    Chef KK Chan Chinese Set Lunch Menu : HK$388/person
    Chef KK Chan Tasting Dinner Menu (6 courses): HK$628/person
    Minimum Spending: Adult HK$300; Kid (age 3-11) HK$150

    SmartFun discount applies
    Guests could enjoy free parking (car admission from 6:00pm) for booking in advance (first-come-first-served)
    Free corkage available
    #10% service charge

    Reservation:
    Phone: (852) 3923 2323
    Email: restaurant@oceanpark.com.hk

    What's Near By

    Old Hong Kong

    Family AttractionsFamily Attractions
    Aqua City Bakery

    Aqua City Bakery

    Food & Drink
    Tips for Dining
    Service Type
    Table service
    Kids meal available
    Lunch session: 11:00am – 2:30pm
    Afternoon tea session: 2:30pm – 4:30pm
    Dinner session: 4:30pm till close
    Last order at 9:30pm
    Reservation Hotline
    (852) 3923 2323
    Service hours: 10:00am - 6:00pm
    Payment Method
    Visa, Master, AE, Union, Apple Pay, Android Pay,Samsung Pay, WeChat Pay, Alipay, Cash
    10% service charge
    Minimum spending: HK$150/person (lunch session); Adult HK$300 / Kid (age 3-11) HK$150 (dinner session)
    Corkage charge: HK$150/bottle (750 ml)

    Unique Experience

    Wedding Ceremonies

    Wedding Ceremonies

    Dedicate yourself to your loved one amidst the unique surroundings of Ocean Park!

    Fabulous 100th Day Celebrations

    Fabulous 100th Day Celebrations

    Celebrate with family and friends with our customisable party package offering a choice of Chinese-style banquet or Western buffet.