Catering Industry Safety Award Scheme

This scheme, jointly organised by Labour Department of the Government of the Hong Kong Special Administrative Region and the Occupational Safety and Health Council Hong Kong, aims to enhance the safety and health awareness of employers and employees in the catering industry. Through an open competition, the scheme also aims to commend catering establishments and workers with good safety and health performance. In 2019/2020, The Terrace Café of Ocean Park was awarded Bronze in restaurants (non-Chinese) for New Participant category and staff Ms Chiu Yue Wan was conferred with the Safety Worker Award.